The Continental Sorrento is the go-to long weekend destination for anyone seeking a vibrant and unforgettable experience. Nestled in a prime location, this hotspot boasts an array of exciting activities, from live music and festival days to bespoke experiences. Want to cool down with a cocktail and watch the sunset? Join us in one of our many outlets where mixologists craft unique, refreshing drinks that encapsulate the taste of summer.
Margarita Week
Celebrating International Margarita Week the only way we know how. $15 Margaritas all week long. Book your visit at Audrey’s, The Atrium, and The Conti Bar, and experience our limited edition margarita menu.
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High Tea By The Sea
Discover refined elegance at Coppins Lounge on Sunday, February 23, with Scott Pickett’s exclusive High Tea. Enjoy scones, finger sandwiches, and pastries, paired with house-made jams, cream, specialty teas from Yugen Tea, and a glass of bubbles on arrival.
The Butcher's Corner
Audrey’s Butcher’s Corner offers the finest cuts, from Wagyu Rib Eye to Kobe A5, with indulgent touches like fresh black truffle. Pair with oysters, caviar, or Fruits de Mer for the ultimate steak and seafood experience.
The Atrium Summer Menu
Your last chance to savour The Atrium’s summer menu! We're bidding farewell to favourites like the iconic Fruits of the Sea Platter—don’t miss out. Book now before it's gone.
Funky Friday's
Funky Friday's at Barlow is getting an exciting shake-up this week with the dynamic beats of DJ Raff. Get ready for an incredible night as he brings fresh energy, funky rhythms, and non-stop grooves to the dance floor.
The Emerson Takeover
The Emerson takeover at Barlow continues! Every Saturday in February, experience a night of high-energy, luxury vibes as The Emerson brings the heat with top DJs spinning the best hip-hop, R&B, and house party anthems. Secure your booth now by contacting: [email protected].
Easter Sunday High Tea
Celebrate Easter with an exclusive High Tea of the Sea in the Grand Ballroom. Enjoy handcrafted savoury and sweet delights, Yugen teas, barista coffee, and a glass of sparkling on arrival. Indulge in seasonal treats, including freshly baked hot cross buns, in the grandeur of our elegant ballroom.
Homeland France:
A Sommelier’s Cellar Selection Lunch
Embark on an exquisite journey through France’s most celebrated wine regions with this opulent winemaker’s lunch. Showcasing six exceptional grape varieties—Picpoul, Muscadet, Jacquère, Aligoté, Mourvèdre, and Tibouren—this curated experience offers a rare exploration of terroir and tradition.
Indulge in four expertly crafted courses, each perfectly paired with a sommelier-selected wine, creating an afternoon of refined elegance and discovery.
$195 per person | 12pm seating | Limited availability
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The Pool Deck
Experience the terrazzo-style Pool Deck, now open to the public! Usually reserved for hotel guests, this space offers stunning views of the Sorrento foreshore and the perfect spot to lounge by the pool. No bookings are required—simply walk in, unwind, and enjoy. Open Saturday and Sunday from 3:30pm.
