The Atrium

The Atrium

Delicious Dining
Bar à vin

Awe-inspiring architecture, including a soaring ceiling and suspended glass mobile artwork, sets the backdrop for The Atrium’s European wine bar experience. Enjoy our tapas menu featuring shared plates and cheese and salumi platters, ideal for pairing with your evening cocktail under floating lights and trailing greenery.

Opening Hours:

Open Thurs – Sun 12 pm – late

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What's On

Cheese & Wine Flight

Discover exclusive wine and cheese flights at Audrey’s Raw Bar available during all services, curated and expertly paired by Head Sommelier Virginia Selleck and Executive Chef Julian Robertshaw.


28 July 24

High Tea By The Sea

Experience Scott Pickett’s modern take on High Tea in Coppins Lounge from noon on the last Sunday of the month.


26 July 24 — 3:00 pm

$2 Oyster Frenzy

The perfect Friday afternoon awaits you at The Conti. With Bottomless Oysters only $2 per piece during our Oyster Frenzy, now is your chance to indulge in some of nature’s most exquisite delicacies. Available every Friday in July & August between 3-5 pm in The Atrium, Conti Bar, Beer Garden & Promenade.

The Atrium

the Moment

Discover The Atrium, where European charm meets local flair in a warm, inviting atmosphere with wicker chairs, a vaulted glass ceiling, lush greenery, and soft ambient lighting—a chic European wine bar experience. Enjoy our wine lounge with exquisite cheese and salumi platters daily, or indulge in our shared grazing menu Thursday through Sunday (excluding Sunday evenings). Perfect for any occasion, from casual outings to cozy meals or a prelude to your visit to Aurora.

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Coppins Lounge

High Tea
By The Sea

By popular demand, Scott Pickett’s luxurious High Tea By The Sea is back. Enjoy traditional scones with house-made jams and cream, finger sandwiches and fresh pastries served with specialty teas by Yugen Tea, plus a glass of bubbles for each guest.

Available on the last Sunday of the month in Coppins Lounge from 12pm.