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The Continental

What's On

Oyster Frenzy

Freshly shucked oysters for just $3 each every Friday 4-6pm until the end of August. Choose from classic natural with lemon to mignonette and nahm jim available across The Conti Bar, The Atrium, Coppins Lounge, the Beer Garden and Promenade. 

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$75 Lunch At Audrey’s

Enjoy a refined coastal lunch at Audrey’s every Friday to Sunday, ideal for client meetings, team lunches, or a personal treat. Choose two courses for $75pp or three for $90pp, featuring seasonal, locally sourced vegetarian, meat, and fish options.

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Bottomless Brunch

Join us at The Atrium for bottomless brunch every day — 90 minutes of free-flowing mimosas for just $45. The perfect way to relax, unwind, and enjoy great food and drinks with friends.

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EOFY Corporate Events Offer

Reward your team and book your EOFY event by 30 June (for groups of 20 or more) and unlock exclusive complimentary upgrades to elevate your event. Valid for events held any time in 2025.

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Yabby Lake Winemaker Lunch

Join us on Saturday 12 July at Audrey’s with Luke Lomax — Winemaker at Yabby Lake, founder of Devil’s Baie and Devil’s Cave. Featuring Yabby Lake and Heathcote Estate wines paired with a bespoke Audrey’s menu. $195 per person. Limited seats — book now.

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Fireball Fridays

Cap off the week at Barlow, with $10 Fireball Whisky shots all night! Plus, get in before 10pm and enjoy $8 Fireball Whisky shots, $11 vodka Red Bull, $10 schooners of Everyday Brew and $5 WP shots.

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Oyster Frenzy

From May 9th to August, celebrate oyster season with six freshly shucked oysters and glass of Moët & Chandon for $55. Enjoy your experience at the raw bar, with bookings and walk-in’s welcome. Pull up a seat, sip champagne, and let our friendly bar manager, Ben, take care of you.

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Audreys food

Audrey’s Butcher’s Corner

Introducing Audrey’s Butcher’s Corner—where premium Wagyu cuts like 1.5kg Rib Eye and Kobe A5 meet fresh black truffle, oysters, caviar, and Fruits de Mer for two. Indulge in the ultimate steak and seafood experience.

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Award-Winning
Hospitality

We’re proud to have taken home Best Functions & Events Space and Best Marketed Hotel at the AHA (Vic) Awards.

These awards reflect the passion and dedication of our team—every event, every campaign, every detail is brought to life through their hard work. From weddings to corporate functions, it’s their creativity and care that make our spaces truly special.

To our guests and local community—thank you. Here’s to setting the standard on the coast and beyond.

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The Continental

The Return
of an Icon

The Continental has been the most famous landmark of Victoria’s sought-after seaside town of Sorrento since 1875. Retaining the beloved heritage character, the icon has been reimagined as a lifestyle precinct that brings a piece of luxury to everyone with a highly curated collection of experiences.

Precinct open daily from 12pm

 

Restaurant opening hours

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